San Francisco is a vegetarian and vegan’s paradise. This city is filled with great food made by chefs who have been regaling local and organic ingredients before it was “cool.” It is also filled with large communities of like-minded vegetarians and vegans. And luckily for San Franciscans, these ideologies about food often collide here, creating an ample supply for the high demand of vegetarian food for the vegetarian foodie. This week, Veggiewala is exploring some of the places and plates where this magic happens.
via momotics.com
Currently based out of Boston, Jesal is a blogger, freelance writer, yoga enthusiast and lifelong vegetarian who spent four years eating her way through New York City and various other cities around the globe. After answering hundreds of emails and phone calls answering the question, "Where's a cool place I can take my vegetarian friend out to eat" she started Veggiewala to efficiently share her knowledge of the vegetarian food scene with curious carnivores, flexitarians and other vegetarians.