About Veggiewala

Yes: vegetarians can be foodies, too. They can be adventurous eaters who travel around the world, excited about the prospect of experiencing a new culture through local cuisine. They can be interested in chef profiles and fancy culinary techniques. They want to know about the latest trend, and how it can be altered to suit their diet. They want to try the new, hip restaurant or bar and see what the buzz is all about. And yes: they want interesting recipes they can try out at home. Veggiewala is the resource that aims to provide you these insights and more, whether you’re a vegetarian, veggie-curious, or just a foodie looking to explore a different perspective.

About the Author

Currently based out of Boston, Jesal is a blogger, freelance writer, yoga enthusiast and lifelong vegetarian who spent four years eating her way through New York City and various other cities around the globe. After answering hundreds of emails and phone calls answering the question, "Where's a cool place I can take my vegetarian friend out to eat" she started Veggiewala to efficiently share her knowledge of the vegetarian food scene with curious carnivores, flexitarians and other vegetarians.